Meat & poultry Sunshine Coast, smallgoods and delicacies – Sunshine Coast. Local Harvest – The Sunshine Coast Regional Food. The Sunshine Coast and Surrounds has a variety of meat and poultry industries. There is quite a beef industry, all implementing ethical farming practices so as to ensure that you get the best quality meat & poultry Sunshine Coast, while the animals have the best possible life. Poultry in the way of organic ducks, heritage chickens and free range turkeys are also nurtured. Continental smoked meats and sausages are being produced in using traditional methods also, which has resulted in some fabulous rustic flavours. The most innovative producer would be Glasshouse Gourmet Snails, farmers of snails for the gourmet dining, they also offer farm visits and tours as do some of the other producers. Visit their profiles for more information.
The Sunshine Coast’s regional fine food, produce & growers directory, helping you find your foodie treasures.